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Cantabrian Anchovies in Extra Virgin Olive Oil
  • Cantabrian Anchovies in Extra Virgin Olive Oil

Cantabrian Anchovies in Extra Virgin Olive Oil

Say hello to the richest, butteriest anchovies that have ever touched your lips. Made for eating atop a piece of fresh sourdough slathered in good butter. These anchovies are packed into tins with premium Spanish extra virgin olive oil, sourced directly from Andalusian farmers.

  • 1.73 ounces
  • Caught by small-boat fishermen using the purse seine fishing method in the Cantabrian Sea
  • Sourced from Europe's only MSC-certified sustainable anchovy fishery
  • Semipreserved through a salt-curing process
  • $12.00