Fishwife Smoked Rainbow Trout

Smoked in small batches over a mix of beech, maple and birch woods, this hand-packed rainbow trout is canned by a fifth generation family-run cannery on the central coast of Washington.

• 3.5 ounces
• Sourced from farms rated as "Best Choice" by the Monterey Bay Aquarium's Seafood Watch program
• Raised in pure Idaho spring water
• Ingredients: Rainbow Trout (fish), organic extra-virgin olive oil, organic cane sugar, salt, organic garlic powder, organic onion powder