Republic of Vermont Organic Maple Syrup
Crafted each spring from maple sap collected from mountain sugarbush, this organic maple syrup from Republic of Vermont is known for its unique flavor and unrivaled quality. Happy pancakes await.
The high elevation of the maple trees combined with quality soil help produce unusually sweet sap, which when boiled down creates a rich maple syrup with a complex flavor and aroma. The syrup is boiled, filtered and bottled by hand in their Vermont sugarhouse.
- Available in 16 ounce and 2 ounce glass bottles, perfect for gifting
- Certified organic
- Handcrafted in Vermont